Variability and comparative evaluation of biochemical indicators in seeds of oilseed crop germplasm accessions

Abstract

This study comparatively evaluated oil, protein, moisture, and oleic acid contents in seeds of oilseed germplasm accessions. Significant differences were identified among the accessions, allowing promising genotypes to be selected for breeding. Some accessions showed high oil and oleic acid contents, while others were distinguished by higher protein levels. The results are valuable for selecting quality breeding materials.